St. Patrick's Day food prep is well underway at my house. The Corned Beef is bubbling away on my stove, the veggies are awaiting their turn and the desserts and breads are all finished. Now it's time to get the rest of the house in order before dinnertime. So, here's what's been cooking in my kitchen today...
|Homemade treats for our St. Paddy's Day Feast ~~ Trifle made with a cream sherry cake base; Baileys Chocolate Peanut Butter Crunch Bar; and my recipe for Vicki's Irish Soda Bread|
|I posted my recipe for ~ Vicki's Irish Soda Bread ~ back in 2012. Take a peek at the recipe...|
|May the Luck of the Irish be with You!!|
|Happy St. Paddy's Day ~ 2015|